Forget shoving all your Christmas dinner leftovers into a sandwich on Boxing Day, because one kebab place has all your post-Christmas needs covered.
Leeds’ favourite kebab house and winner of the Just Eat Delivery Award at the British Kebab Awards 2017, I Am Döner (yes, this kebab house really is that fancy), will be putting its own twist on the classic Christmas dinner this festive season.
The shop’s exclusive Christmas Dinner Döner Kebab is the first kebab to feature all the festive trimmings.
The kebab includes roast potatoes, Brussels sprouts, parsnip crisps, bacon fries, pork stuffing, turkey gravy, and cranberry mayonnaise, which all comes wrapped in freshly homemade bread.
The only thing that’s missing is the pigs in blankets *sob*.
There’s also a vegetarian option – the Vegetarian Crimbo Dinner Döner – which contains Quorn, roast vegetables, potatoes, parsnip crisps, bacon frazzles, sage and onion stuffing, vegetarian gravy and cranberry mayonnaise.
Both kebabs are available gluten-free, and are offered in regular and large sizes, priced at £5.95 to £7.95, respectively.
Paul Baron, owner of I Am Döner, is pretty proud of his creation. He said: ‘I Am Döner takes pride in producing good quality kebabs, showcasing influence and inspiration from all over the world, and now embracing the Christmas spirit with the Christmas Dinner Döner Kebab’.
We’re more than happy for kebab houses to start embracing the Christmas spirit.
Here’s hoping other takeaway places start following suit.
You can see how the Christmas Dinner Döner Kebab is made below: